For best results, try to use room temperature eggs, sour cream, and water. Check your email to confirm your subscription. *I am part of the Ambassador program with Crunch Pak apples. Add flour mixture and mix just … https://www.delish.com/cooking/recipe-ideas/g3492/apple-cake-recipes I used a tube pan, but you can totally use a bundt pan or even a round 9-inch cake pan- anything that can be flipped over to get that caramel-y goodness on the bottom. … Possibly with caramel Frosting? Definitely going to make this! Add in 5 tablespoons of unsalted butter and stir until smooth. This homemade Apple Upside-Down Cake is full of warm autumn spices (like cinnamon, cloves and nutmeg) and rich, caramel apple flavor. Apple-filled and bursting with cinnamon, ginger and allspice, this boozy cake is sure to be loved when served to family, friends or guests. In a large bowl or mixer, beat together 1 cup sugar, and 1/2 cup butter on medium speed until fluffy. While I have been compensated for this recipe, all … https://www.mariasskitchen.com/caramel-apple-upside-down-cake-recipe Hahaha, that must be an adventure! Set aside. So we may have gone a leeeetttllleee bit overboard on the apple picking this past weekend. Required fields are marked *. Beautiful cake and lucky you with all that natural lighting. Then drizzled with a creamy glaze and caramel sauce Recipe byTam ♥ No Pin Limit Boards 2.1k Easy recipes and cooking hacks right to your inbox. https://tasty.co/recipe/upside-down-dulce-de-leche-apple-cake I used 3 large apples I picked from the orchard a couple weeks ago, baked them into a light and fluffy cake, and topped it with some homemade caramel sauce. Have a recipe of your own to share?Submit your recipe here. What a champ. Step-by-step video too! If you’ve never tried an apple upside down cake, then you have got to put it on your list immediately! I want a week of mid 60s with brisk mornings that require scarves and warm coffees in hand…..instead, I’ll deal with mid 80s today by taking my kids to the zoo and eating this cake to get me into the fall spirit. Pour the cake batter on top of the apples and spread the batter evenly on top. When mostly cooled, invert cake and drizzle with remaining caramel sauce. I feel for you for having to live with 5 dudes ;) Hope you’re having fun! Looks amazing. to continue to cool. It is encased in a brown sugar caramel glaze that makes it extra delicious. Add about a third to the butter mixture and whisk together just until blended. :). I’d add the apple too though, diced. Love the Betty Crocker comment..haha, Baking while traveling. Place 1 cup brown sugar into bowl; cut in 6 tablespoons butter with pastry blender or fork until … Mix in the eggs and vanilla until smooth and combined. In a small saucepan, add the butter, brown sugar, cinnamon and melt them, stirring constantly until … In a small saucepan over medium heat, melt brown sugar, butter, vanilla, cinnamon, and salt. Mmmm so yummy sounding! I LOVE apple recipes…and I too have yet to post an apple cake one!! Caramel cake, is yet another one of our beloved Southern desserts that can be found near and far in kitchens all over the South. Oh, sweet caramel coated mercy. I was debating making an apple cake tomorrow and I think I found the recipe I will try. (as the batter gets thicker you may need to change to a wooden spoon.) This looks so yummy! Can you use this spiced cake as a cupcake. Add the rest of the apples onto the surface of the batter, arranging them however you like – they will shrink as they cook, so feel free to place them tightly together. Like….50 pounds worth … https://www.thetastybiteblog.com/upside-down-apple-bundt-cake Gently spoon over the cake batter and smooth until even, being careful not to mix in the caramel or apples below. It’s a fluffy spice cake that pairs perfectly with the brown sugar apples. Gooey caramel, cinnamon spice, and tart apples nestled into a soft white cake bring together all the best flavors fall … I love caramel-apple combinations but I’ve made anything myself with. Layer the apples in a circular pattern with each one overlapping the other. In a small pot over medium heat, melt the butter. This caramel apple upside-down cake is the perfect dessert for fall! Holy yum! Immediately pour the dulce de leche mixture into a round baking pan. This caramel apple dapple cake is filled with warm fall spices and apple pieces in every bite. Great cake! Step 6: Slice and serve warm with your favorite ice cream, or allow the cake to cool and serve at room temperature; BAKING TIPS FOR PECAN UPSIDE DOWN BUNDT CAKE RECIPE. (function($) {window.fnames = new Array(); window.ftypes = new Array();fnames[0]='EMAIL';ftypes[0]='email';fnames[1]='FNAME';ftypes[1]='text';fnames[2]='LNAME';ftypes[2]='text';fnames[3]='ADDRESS';ftypes[3]='address';fnames[4]='PHONE';ftypes[4]='phone';fnames[5]='BIRTHDAY';ftypes[5]='birthday';}(jQuery));var $mcj = jQuery.noConflict(true); Copyright © 2020 ♥ Design by Deluxe Designs, *homemade is the best but store bought caramel is ok too. Add the dulce de leche and stir until mixture comes to a boil. Once the apples are caramelized pour them into the prepared cake pan and smooth into an even layer. The combination of apples and caramel is always heavenly! Caramel Bundt Cake. Preheat oven to 350° and grease an 8” round cake pan with cooking spray. Yes I would think so! Might have to use that more often. And for some reason it didn’t occur to me that some recipes are better hand mixed. Preheat oven to 350F. Wow, 5 dudes? Estimated values based on one serving size. I love this caramel apple upside-down cake … Celebrate fall flavors and cooler temperatures by baking a Spiced Apple Upside Down Cake with Bourbon Caramel Glaze! Prepare a 9″ cake pan by lining it with parchment paper and lighting greasing the sides of the pan. I usually cook in the evening so it is quite the treat to get natural light in my house :). Yum yum! The cake does look tasty-love the flavor combo.That awards ceremony is coming up fast-which means that you will be getting that butterfly feeling in your stomach soon (if you don’t have it already)! Give pineapple upside-down cake a makeover with apples and a sweet caramel sauce. Arrange a layer of sliced apples onto the top of the caramel. To serve leftover dessert (what's that?) This recipe is simple and delicious. I bet they LOVE you even more because of your delicious creations! Scrape the batter into the pan on top of the apples. Fabulous adaptation :). This looks fabulous. Move over pineapple cake, there’s a new twist to a classic recipe just in time for the holidays! Here’s a recipe I think you might like: Thai Style Coconut Chicken, […] For the recipe visit:     the-baker-chick.com […], Your email address will not be published. You live with 5 guys! Set aside while making the cake. Serve warm with ice cream or whipped cream. Once cake is finished baking, allow to sit for 3-5 minuets then remove cake from pan by flipping cake onto wired rack and carefully and slowly, pull back paper from caramel. Refrigerate leftovers. Place cake onto desired dish and serve. Place a large round plate on top of the cake pan, then flip quickly. Stir in water. It’s typically made as a layer cake but, like any cake, it has many forms. It was  sweet and rich enough to be eaten for dessert, but with coffee and some fruit I think it would be a perfect in the morning. Revamping this recipe that was originally posted in 2011. Caramel Apple Upside-Down Cake is a fun fall twist on a classic cake. In a bowl of a stand or handheld mixer, beat the butter, granulated sugar, and brown sugar for a few … Yum. Welcome Fall with this Apple Cranberry Upside Bundt Cake recipe. Reduce heat to low and top the caramel with apple slices. Cook until slightly thickened, 2 minutes. Wish me some fall vibes you guys- I hope where you live is crisp and lovely today! I also have an Apple Cider Cupcake Recipe that may be what you’re looking for too! We had a minute of cooler temps after a week of blistering heat mid September, and how it’s back to mid 80s. (this is what makes the caramel part) Bake for 50-60 minutes or until toothpick inserted in the center comes out clean. https://www.thebakerchick.com/caramel-apple-upside-down-cake Recipe is perfect for breakfast or even when I have company..beautiful post and fantastic pictures! 1 cup sour cream (plain yogurt, or buttermilk also work.). Yes, please! Feel free to share on our facebook page: Carolina HeartStrings . Makes 1 bundt cake… This Paleo Caramel Apple Upside Down Cake is a dairy-free, egg-free, AIP-friendly cake that is packed full of sweet apples, sticky salted caramel, and cinnamon. So, for your next sweet craving, or when planning out your Thanksgiving meal menu, keep this cake in mind. How did I miss this post! Notify me via e-mail if anyone answers my comment. Pour boiling water over apples. The coffee cake astounding! And when you put apple together with a little cinnamon and a drizzle of caramel? Filed Under: Breakfast, Cake, Fall, Recipes, Seasonal Tagged With: Apple, Caramel. Add half the sour cream, another third of the dry ingredients, the rest of the sour cream, and the rest of the dry ingredients, stirring by hand just until combined. Wish I had a slice right now to go with my cup of tea, Julie has fantastic recipes, doesn’t she? Well, this Caramel Apple Upside-Down Cake recipe is a twist on that classic baked dessert, but with the fall flavors of caramel apple and cinnamon. If you can make this in a not-so-stocked kitchen, I have no excuse not to!! This cakes looks gorgeous and the photos turned out really well. Let cool in pan for 5-10 minutes and then on a cooling rack. Can’t wait to try this! In a large bowl, mix together the flour, sugar, baking powder, eggs, oil, milk, and vanilla until smooth. Caramel Apple Bundt Cake ~ perfectly spiced, moist cake studded with bits of juicy apple with ribbons of sweetened cream cheese swirl throughout. Drizzle the bottom of the pan with ¼ cup caramel sauce. !Nicely done as always! Beat 3/4 cup butter and sugar until smooth and fluffy. When it comes to fall desserts, for me apple beats pumpkin every single time. In a smaller bowl, whisk together the flour, cinnamon, ginger, baking powder, baking soda and salt. Transfer to the oven to bake until cooked through, about 30-35 minutes*. In a large bowl, whisk together the butter and sugar until sandy. Repeat until the entire bottom of the pan is covered. Bake for 25 minutes, then cool until bottom is slightly warm. This looks great. This looks absolutely delicious and easy! warm, scoop servings into small microwavable bowls and microwave individual servings on High for 15 to 20 seconds. From easy classics to festive new favorites, you’ll find them all here. Failure to do this will allow the cake to keep baking, which will result to a dry cake. Your email address will not be published. This cake looks so good. Spray a 9/10 inch bundt, ring or tube pan with nonstick spray. This looks amazing, so sweet, but light at the same time. Sounds like a full house, but you can count on them enjoying and eating all your baked goods! Mix brown sugar and cinnamon; sprinkle over apples. I know Chicago winter will be here any minute, so I don’t want to wish it away, but seriously can we just have a little fall? In a small bowl combine the flour, cinnamon, salt, and baking powder stirring to combine. Bake for 45 minutes, until the cake is springy to the touch. Give the cake pan a few pats to make sure the cake is released, then lift off the pan. This cake looks like a winner to me! Room temperature ingredients combine better with others to create the perfect cake batter I wish I could live with 5 guys… so I could bake lots more stuff. This bundt cake version is a spinoff that I … This looks wonderful, Audra! 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